Restaurant: Chef & Owner of The Mark
Why I Support Labeling of GMO Food: I strongly support Initiative I-522 to label genetically engineered foods in Washington. It will require companies to label foods that contain GMOs, thus informing consumers about the presence of GMOs in food products. As a chef, I believe we have the right to know where our food comes from and what’s in it. How we spend the power of our money should be an informed choice.